Catherine Fulvio is encouraging Transition Year(TY) students in Tipperary to get brewing and baking in support of the two Hospice Movements serving the county as part of Together for Hospice’s biggest fundraiser.
The event takes place nationally on September 26 and raises funds for hospice and homecare services across Ireland.
The celebrity chef based at Ballyknocken House and Cookery School in Co Wicklow is supporting Bewley’s Big Coffee Morning for Hospice.
Ms Fulvio’s own mother Mary received Hospice care before her death in 1998.
Students in Tipperary that organise a coffee morning in their school will be entered into a draw for two free places on Catherine’s 13-week TY online cookery course plus a cash prize of €250 for the winning school.
Ms Fulvio says there is a lot of momentum in Transition Year to understand about charities and working to help others.
Schools interested in taking part need to register their coffee morning on https://www.hospicecoffeemorning.ie/register-today/ or contact their local hospice.
Any TY class that returns the proceeds of their event before November 29 will be entered into the draw.
